Fast food is a type of mass-produced food designed for commercial resale and with a strong priority placed on "speed of service" versus other relevant factors involved in culinary science. Fast food was originally created as a commercial strategy to accommodate the larger numbers of busy commuters, travelers and wage workers who often did not have the time to sit down at a public house or diner and wait for their meal.
Welcome to our survey!
This fast-food survey aims at gathering critical insights regarding the fast-food consumption habits among the customers, the amount of money spent by them on purchasing fast food, and gathering feedback about the effects of fast food on health.
Please take 5 minutes to complete our survey. Your personal information will be treated confidentially. Have fun!
How often do you consume fast food on a weekly basis?
Do you consume food at home that can be prepared instantly (like noodles, canned food, frozen food, food that is easily made in microwave)?
Your answer
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